Studies on All-Vegetable Protein Rations
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چکیده
منابع مشابه
Vitamin B12 content of piglets and of milk from sows fed on rations containing animal or vegetable protein.
In recent years we have attempted to produce pigs 3-5 weeks old deficient in vitamin BIZ. The pigs were removed from the sow at 2 days of age and reared on a vitamin B,,-deficient synthetic-milk diet of the composition described by Neumann, Johnson & Thiersch (1950). Unlike the American workers, we were unable to produce such deficient pigs under our conditions and considered that differences i...
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Supercritical carbon dioxide (SC-CO,). fractionation technique was evaluated as an altemativeprocess for reducing the free-fatty-acid (FFA) content and minimizing the phytosterolloss of rice bran oil (REO) during the process. The effects of pressure (20.5 to 32.0 MPa) and temperature (45 to 80 DC) for isothermal operation of the column on the composition of the resultant fractions were exarnine...
متن کاملThe Effect of Various Protein Rations on the Serum Protein Concentration of the Rat
1. The effect of various percentages of protein (casein) in the diet on the serum protein concentration of the rat was studied. 2. With high protein rations (50 per cent or over) there is no drop at all of serum protein concentration, even though the diet is otherwise poorly balanced and inadequate as evidenced by weight loss. 3. With protein rations under 20 per cent the serum protein concentr...
متن کاملDifferent Sources of Protein Effect in the Flushing Rations on some Blood Parameters and the Reproductive Performance of Ghezel Sheep
Sixty Ghezel ewes (age 3.5 years) were used to study the effect of different nitrogenous supplements in flushing ration on reproductive performance. Experimental treatments were divided in five groups: group A: urea; group B: soybean meal (SBM); group C: corn gluten meal (CGM); group D: barley grain and group E: control or basal diet (no flushing). The four flushing rations had nearly the same ...
متن کاملFactors influencing food intake of rats fed low-protein rations
MEYER, J. H. AND W. A. HARGUS. Factors in@~t~~~ing food intake of rats fed low-fir&n rations. Am. J. Physiol. I g7(6) : I 350135** I g5g.-Rats fed low-protein rations increased food intake, weight gain and gain in lean body mass when forced to expend energy by low environmental temperature or exercise (swimming). Rats fed low-protein rations with a higher proportion of fat in their weight gain ...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 1949
ISSN: 0032-5791
DOI: 10.3382/ps.0280431